Brownie Pie

3 egg whites
Dash of salt
¾ cup sugar
¾ cup Oreo cookies
½ teaspoon vanilla
¾ cup chopped Pecans
½ pint sweetened whipped cream

Pre-heat oven to 325°. Beat egg whites and salt. Gradually add sugar, continuing to beat. Fold in Oreo crumbs and Pecans. Spread evenly in buttered pie pan. Bake for 30 minutes. Cool thoroughly and spread with whipped cream. Chill 3-4 hours before serving.