Wild Rice and Chicken

3½ cups chicken, cubed and cooked
14½oz can chopped ripe olives (drained)
½ cup chopped green onions with tops
½ cup Pecans, toasted
1 cup chopped celery
1½ cups mayonnaise
2 6oz packages Long Grain and Wild Rice (cook according to directions, add no seasonings)
Salt and Pepper to taste

Combine first six (6) ingredients then add to cooked rice. Mix well and season with salt and pepper. Chill before serving.